Workshop on Farm Mechanization and Food Processing Ignites Passion Among Civil Engineering Students
The ICAR-Directorate of Cashew Research, Puttur, in a commendable initiative to bridge the gap between agriculture and engineering, hosted a dynamic one-day workshop for the civil engineering students of St. Joseph's College, Mangalore. This event, spearheaded by Dr. J. Dinakar Adiga, aimed to inspire and engage the youth in the vital processes of food production and quality improvement.
The workshop was conducted in collaboration with The Food Chain, an organization founded by Mr. Yathish and Dr. Saurish, with the mission to spark an interest among the younger generation in participating more actively in the food-growing process. Their vision revolves around fostering a robust local economy centered on food, thereby enhancing the quality of food available within the community.





