Hotel Amber Palace is shaping its vision as an aspirational global hospitality brand infused with Chinese cultural elegance, with this first project in India setting the foundation for a promising future expansion. Guided by the dynamic leadership of General Manager Nitesh Rohilla, the property embodies a unique blend of world-class standards, Asian refinement, and the warmth of Indian hospitality.
The brand was founded by renowned entrepreneur and cultural ambassador Dev Raturi, a recipient of the prestigious Uttarakhand Gaurav Samman 2025 and several international accolades for cultural diplomacy, global leadership, and cross-border hospitality excellence. His vision has shaped Amber Palace into a destination where global sensibilities seamlessly merge with cultural storytelling, creating an experience that resonates with both domestic and international travellers.
Strategically located just 15 km from the International Airport in Gurugram, Hotel Amber Palace has quickly become the preferred choice for business executives, corporate delegations, vacationing families, and international guests seeking comfort wrapped in sophistication. Its growing popularity reflects the brand’s commitment to service harmony, thoughtful design, and elevated guest engagement.
The property features 36 premium rooms, thoughtfully crafted with contemporary aesthetics and comfort-enhancing amenities. Designed for both business and leisure, the hotel incorporates functional luxury into every corner. The versatile Amber Banquet Hall, with a seating capacity of over 100 guests, has become a sought-after venue for corporate meetings, social celebrations, and intimate gatherings. Complementing it is a fully equipped Conference Room, offering a professional environment for board meetings, presentations, and strategic discussions.
One of the hotel’s standout features is its panoramic Amber Wall Rooftop Multi-Cuisine Restaurant, which offers a curated dining experience enriched with global flavours and artistic finesse. Soon to join the portfolio is the Garden Café, envisioned as a relaxed lifestyle space merging greenery, gourmet offerings, and a tranquil outdoor ambience—ideal for casual meetings and leisurely evenings.
With its flagship hotel performing exceptionally well, Amber Palace is now gearing up for an ambitious expansion plan into Uttarakhand and other key Indian markets. This growth marks the rise of a boutique hospitality chain that combines international positioning with deep cultural resonance—an identity that sets it apart in India’s competitive hospitality sector.
Adding to the brand’s momentum, Rohit from the leadership team was recently recognised as the Young Entrepreneur of the Year at the Global Leadership Awards, reinforcing the organisation’s commitment to nurturing the next generation of visionaries.
Culinary excellence remains a defining pillar of the Amber Palace experience. Corporate Chef Parmod Raturi, honoured as Executive Chef of the Year by the legendary Chef Sanjeev Kapoor, brings more than 20 years of innovation, cross-cultural flavour exploration, and creative plating to the brand’s gastronomy. His work at Amber Wall has established a unique culinary signature that blends global cuisine with Asian inspiration and modern flair.
At the operational helm, GM Nitesh Rohilla brings over 14 years of distinguished experience across leading hospitality groups, including Hyatt Regency, Renaissance by Marriott, Fortune Resort Goa, Goldfinch Hotels, Four Points by Sheraton, and Ramada Encore. His leadership strengths lie in fostering guest satisfaction, nurturing a strong service culture, and driving team performance. His track record includes earning a coveted TripAdvisor Traveler’s Choice Award, ranking the properties he led within the top 10% worldwide.
With visionary leadership, acclaimed culinary talent, and a well-defined growth trajectory, Hotel Amber Palace stands poised as one of India’s most dynamic rising hospitality brands—globally inspired, culturally rooted, and committed to redefining the guest experience.
